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Table 1 Influence of asiatic acid (10 mg/kg) on biophysical properties compared to controls

From: Pre-infection administration of asiatic acid retards parasitaemia induction in Plasmodium berghei murine malaria infected Sprague-Dawley rats

Parameter

Protocol name

Pre-patent (D 3)

Patent/ Treatment (D7–12)

Post-treatment (D 21)

 

Animal Groups

Food intake (g/100 g)

Pre-infection per oral AA administration

NIC

10 ± 3

11 ± 2

12 ± 1

IC

9 ± 1

6 ± 2

N/A

30 CHQ

10 ± 1

6 ± 1

8 ± 4

AA (10 mg/kg)

10 ± 3

9 ± 2*, **

12 ± 1**

Water intake (mL/100 g/day)

Pre-infection per oral AA administration

NIC

15 ± 3

13 ± 1

16 ± 2

IC

15 ± 2

7 ± 2

N/A

CHQ

14 ± 1

10 ± 1

12 ± 2γ

AA (10 mg/kg)

15 ± 3

14 ± 1*, **

15 ± 2**

% body weight change

Pre-infection per oral AA administration

NIC

8 ± 3

10 ± 2

15 ± 1

IC

8 ± 2

−4 ± 2

N/A

CHQ

8 ± 1

5 ± 1γ

6 ± 1γ

AA (10 mg/kg)

8 ± 4

11 ± 2*, **

14 ± 1**

  1. Changes on percentage body weight gain, food and water intake of P. berghei- infected treated and non-treated animals were monitored. Values are presented as mean ± SEM, (n = 6 per group)
  2. NIC non infected treated control, IC infected non-treated control, 30CHQ chloroquine 30 mg/kg.
  3. *, ** p < 0.05 by comparison to the IC, CHQ, respectively